JUMPING – SPORT ÉQUESTRE

LONGINES PARIS EIFFEL JUMPING

From 20 to 22 june 2025 – PARIS

The Longines Paris Eiffel Jumping, a flagship stage of the Longines Global Champions Tour, is proud to announce its exclusive partnership with two exceptional chefs: Hélène Darroze, icon of French gastronomy, and Morena Leite, ambassador of Brazilian cuisine.
This prestigious culinary alliance promises an unforgettable sensory experience inside the Pavillon Eiffel, set against the iconic backdrop of the Eiffel Tower.

Discover our official hospitality experiences and offer your guests exceptional moments.

PAVILLON EIFFEL : A Unique Experience by Coco Coupérie-Eiffel

The Longines Paris Eiffel Jumping goes far beyond a sporting competition — it’s an invitation to indulge in an unforgettable gastronomic journey.
Under the creative direction of Coco Coupérie-Eiffel, the Pavillon Eiffel becomes a stage where the French art of living meets culinary excellence. With refined storytelling by chefs Hélène Darroze and Morena Leite, every detail has been carefully curated to craft an extraordinary sensory experience.
This 2025 edition promises a true celebration of sport, art, and gastronomy — a festival for the senses in the most iconic setting Paris has to offer.

DINNER FRIDAY 20 JUNE

Dinner curated by Hélène Darroze, with her presence at Pavillon Eiffel

PROGRAMME:

5:00 PM – First round of the GCL presented by Turkish Airlines (CSI 1*, 1.55M)
6:00 PM – Speeches by Gérard Saillant and Olivier Goy, and launch of the silent auction supporting the Brain Institute
6:40 PM – Second round of the GCL presented by Metrobus (CSI 5*, 1.60M)
9:30 PM – Performance by Santi Serra
10:00 PM – Close of the silent auction

This offer includes*